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The feast day of Saint Anthony
Procession in honor of Saint Anthony
About a month before the feast of Saint Anthony of Padua (June 13), a small trio of musicians paraded through town. It consisted of drummer Vincenzo Onorato (the cemetery custodian), his brother Pasquale, and another young man.
The trio had the job of promoting the sale of tickets for the raffle to be held on the feast day. Each ticket cost 4 “soldi” (old currency) and bore the name of the purchaser.
About twenty days before the feast day a collection would be started for copperware (essentially kitchenware), different kinds of cloth, and, in more recent times, clothing items. The committee in charge of the celebration bought a lamb.
On the feast day, about 11 in the morning, a procession was held, and in late afternoon, the feast began with preparations for the “banner” prizes. For these, a pole was set up with a banner on top; hanging from this were the various prizes collected the day before.
In the heap of collected tickets, many with the words “Saint Anthony” written on them were added; when the raffle began, the ticket numbers called before those with the Saint’s name were declared void, but the three that followed were declared winners (obviously they were minus the Saint’s name).
The first ticket drawn right after the last one bearing Saint Anthony’s name would win the cloths (3rd prize), the second, the copper objects (2nd prize), and the last drawn got the lamb (1st prize).
A performance by the musical trio followed. Then the prize was taken to the winner’s home, where the latter made a second offering in honor of the Saint.